A short film about Brixton People’s Kitchen

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Credits: Chris Lee & Tal Amiran

It’s supper club season again!

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We are very excited about our upcoming fundraising event at the beautiful Tea House Theatre in Vauxhall, on 17th of November. Join us and enjoy a delicious 3-course vegetarian dinner cooked by our… Continue reading

Roll up, roll up! …. to our forthcoming BPK events!

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The Brixton People’s Kitchen is back in full steam this Autumn, and here is a summary of where and when you catch us next. SUNDAYS IN MYATT’S FIELDS We will be cooking up… Continue reading

Brixton People’s Kitchen meets The Guardian

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Some film-makers from the Guardian came to Myatt’s Fields Park last week to meet our volunteers and learn more about our long-running collaboration with the ever-excellent Myatt’s Fields Park. Check out the video here!

A look at what we got up to in 2013

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Hello! We had a great and challenging time 2013, and want to thank you for all your support and contributions as volunteers and as friends.  You can read a report of what we have… Continue reading

The People’s Kitchen documentary

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These guys are the inspiration behind the Brixton People’s Kitchen. Check this video out, you’ll want to set up your own people’s kitchen too!

Find out about what we do and why we do it

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We think that sharing food with strangers is one of the nicest ways to spread happiness. And if the food has been saved from going to waste, it makes it even tastier. Inspired… Continue reading

Volunteer with us!

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We’re looking for help with: 1) Keeping the kitchen rolling: A lot goes into organising a kitchen event, from preparing the venue to making sure that the mobile kitchen cycles into the right… Continue reading

Yes, we have built a kitchen on a bike.

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Intrigued? Just watch this video to see how we did it – with a little help from a lot of friends.   For more on the story of our mobile kitchen, start here.… Continue reading

Our summer wasn’t wasted!

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Here is a visual summary of the amount of food we saved from going to waste. The green diagram shows where the food would have ended up. The orange one, what we did… Continue reading

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